Corning Union High School

Corning Union High School District would like to announce an amendment to its policy for serving meals to students under the National School Lunch / School Breakfast Programs for the 2023-2024 school year. All students will be served lunch and breakfast at no charge at the following sites:

 

For additional information please contact: Stacie Magee, Director of Food Services,643 Blackburn Avenue Corning, California 96021,530-824-8014, smagee@corninghs.org.

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at
(800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form (PDF), from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

This institution is an equal opportunity provider.

Prepared by CDE-NSD|May2022

You can add money to your students account for purchases made at the snack bar or for a second entree during breakfast or lunch.

 

Debit and Credit cards can be used at Titan Family Portal

 

Cash or Check may be used at any serving line or in the snack bar

Corning Union High School District is proud to participate in the Child and Adult Food Care Program

 

This program allows us to provide a FREE MEAL after-school in the cafeteria to all students and those  participating in afterschool  programs and events. 

 

 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation.

 

The completed AD-3027 form or letter must be submitted to USDA by:

 

This institution is an equal opportunity provider.   12/09/2022

CUHSD Nutrition Services
643 Blackburn Avenue
Corning, Ca 96021
530-824-8014
Stacie Magee. Director of Nutrition Services

1. If a party would like to make a complaint about CUHSD nutrition Services department, complaints 
are to be redirected to the Compliance Officer/Title IX Coordinator Justine Felton.
Compliance Officer/Title IX Coordinator 643 Blackburn Ave.
Corning, Ca 96021
2. Complaint/Allegation may be made in person or verbally.
3. Person receiving the complaint will transcribe the allegation.
4. Complaints/Allegations may not be denied due to procedural issues.
5. Complaints are forwarded to FNS Office of Civil Rights within 3 business days.
6. The CUHSD nutrition services department may not attempt to resolve these Civil Rights 
allegations themselves, these must be redirected to the Compliance Coordinator or the Nutrition 
Services Division of CDE (see 7). However, we will make every effort to help the complainant file 
their complaint.

7. Or program and civil rights complaints may be filed with the Nutrition Services Division of CDE. 
All complaints are resolved at the state level. Any complaint alleging discrimination will be 
forwarded to the US Department of Agriculture for investigation. The NSD Complaint Coordinator logs 
the complaint, then refers it to the appropriate program or Field Services Unit and tracks it 
through resolution.

Complaints may be submitted to the NSD by contacting the Civil Rights and Complaints Coordinator by 
phone at 800-952-5609 or by email at cnpcomplaints@cde.ca.gov.
Civil Right Coordinator shall keep a complaint log that includes the following
information:

1. Name, address and phone number or other means of contacting the complainant such as email 
address (if anonymous).
2. The specific location and name of the entity delivering benefits
3. The nature of the complaint or action that led to the charges being filed.

If the nature of the complaint alleges discrimination, the Nutrition Services Division recommends 
that the Civil Rights Coordinator collect the following information and forward to the USDA:

1. The basis on which the complainant feels that the discrimination occurred. In order to be 
considered a discrimination complaint, the complainant must feel discriminated against based on one 
or more of the protected classes.
2. The names, titles and if known, addresses of persons who may have knowledge of the 
discriminatory action or situation.
3. The date(s) that the alleged discrimination occurred, or the duration of such action
4. Forward all allegations of discrimination to the USDA National Office in Washington, D.C. at the 
address provided below.

It is encouraged to be as detailed as possible when logging information about the complaint to help 
resolve the situation in a more efficient manner.

WHERE TO FILE A COMPLAINT:

To file a program or Civil Rights complaint, please contact one of the following agencies listed 
below:

Child Nutrition Programs
Civil Rights and Program Complaint Coordinator California Department of Education
Nutrition Services Division 1430 N Street, Room 4503
Sacramento, Ca 95814-2342

Or

USDA, Director, Office of Adjudication 1400 Independence Avenue, Southwest

Washington D.C. 20250-9410
866-632-9992
Federal Relay Service 800-877-8339 (English) Or 800-845-6136 (Spanish)
NOTE: The USDA will investigate and process complaints alleging discrimination. All program 
complaints filed with the NSD are resolved at the state level. The NSD Complaint Coordinator logs 
the complaint, refers it first to the district for handling and if not resolved, then to the 
appropriate program of the Field Services Unit, and tracks it through resolution. The NSD reserves 
the right to conduct unannounced site visits to determine the validity of all allegations.
This institution is an equal opportunity provider.

Our District has developed a Wellness Policy that is focused on improving the health of our students.  The policy was developed by the health and wellness committee that includes teachers, administrators, the school psychologist, the food service supervisor,  students and the district health aide.  Our policy looks at food served on campus, physical education and nutrition education as well as mental health awareness.  

 

Join our Wellness Committee

All community members, students and staff are encouraged to join the CUHS Wellness Committee.  We meet at least two times a year to discuss the policy and goals to achieve ongoing wellness in our district and community.  For more information on when we meet please contact Stacie Magee, Food Service Supervisor at smagee@corninghs.org.